Kidney Bean Salad Recipe

Ingredients:

• 2 cups of cooked kidney beans or mixed beans (one can, drained)
• 1/4 cup diced celery
• 1/4 cup diced dill pickles
• 1/4 cup diced onions
• 1/4 cup grape or cherry tomatoes
• salt and pepper to taste
• 1/4 cup Italian salad dressing
• Mix all ingredients in a medium sized bowl and allow the salad to marinate in the Italian dressing for at least thirty minutes before serving.

Simple Italian salad dressing recipe to use with the kidney bean salad recipe:

• 1/4 cup olive oil
• 2 tablespoons of flavored vinegar or balsamic vinegar
• 1/4 teaspoon tarragon
• 1/2 teaspoon salt
• 1/2 teaspoon of sugar
• 1 small clove of garlic, finely minced or pressed
• fresh ground pepper to taste

Mix all ingredients together in a small bowl or place the ingredients in a jar with a tightly fitting lid and shake well.

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